Entree

Main Course

Dessert

Cocktail Party Menu


Three Course Dinner Menu

Listed below is an example of some of the fine Entrees that Empire Catering
can prepare for your indulgence

Entree Menu

Grand Ceasar Salad
Char Grilled Chicken, Prosciutto And Parmesan

Tasmanian Salmon In Tuscany Spices
Mixed Leaf, Asparagus Spears And Trip Capsium Dressing

Cream Of Butternut Pumpkin Soup
Grilled Scallops And Garlic Croutons

Smoked Salmon And Spicy King Prawns
Spanish Onions, Corriander And Chilli Lime Dressing

Empire’s Seafood Chowder
Black Mussels, Clams And Prawns In A Cream Soup

Nicoise Of Smoked Chicken
Asparagus Spears And Aged Balsamic Dressing

Riverina Lamb
Mixed Mushroom Risotto And Herb Butter

Thai Beef Salad
Marinated Cucumber, Bean Sprouts And Cilantro

Goats Cheese And Provencale Vegetables
Olive Croutes And Basil Pesto

Spinach, Ricotta And Pine Nut Ravioli
Semi Dried Tomatoes, Basil And White Wine Sauce

Tikka Prawn Skewers
Wild Ricket, Cucumber, Avocado Salad & Sweet Mango Chutney Dressing

Chargrilled Gippsland Lamb
Marinated Eggplant, Tabouleh And Tahini Relish